SNAPIN Human Recombinant Protein

Algent bio Protein
Algent bio Protein

SNAPIN Human Recombinant Protein

SNAPIN Human Recombinant produced in E.Coli is a single, non-glycosylated polypeptide chain containing 156 amino acids (1-136) and having a molecular mass of 17 kDa. SNAPIN is fused to 20 amino acid His Tag at N-terminus and purified by standard chromatography techniques.

Catalog Number
    PRXD05094
$320.00

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United States

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Catalog Number
    PRXD05094
Source
    Escherichia Coli.
Form
    Sterile Filtered colorless solution.
Formulation
    The protein solution contains 20mM Tris-HCl pH-8, 5mM DTT, 2mM EDTA, 0.2M NaCl, and 40% glycerol.
Stability
    Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.
Uniprot ID
    O95295
Purity
    Greater than 90.0% as determined by SDS-PAGE.
Synonyms
    SNAPAP, SNARE-associated protein Snapin, Synaptosomal-associated protein 25-binding protein, SNAP-associated protein, SNAPIN, SNAP25BP.
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Usage: Algentbio products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.