Noggin Mouse Recombinant Protein

Algent bio Protein
Algent bio Protein

Noggin Mouse Recombinant Protein

Noggin Mouse Recombinant produced in E.Coli is a non-glycosylated, disulfide-linked protein consisting of two 206 amino acid polypeptide chains, having a total molecular mass of approximately 46.4 kDa (each chain 23.2 kDa).

Catalog Number
    PRXD02608
$320.00

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United States

Product Information

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Catalog Number
    PRXD02608
Source
    Escherichia Coli.
Form
    Sterile Filtered White lyophilized (freeze-dried) powder.
Formulation
    Lyophilized from a 0.2μm filtered solution in 30% acetonitrile, 0.1% TFA.
Stability
    Lyophilized Mouse Noggin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Mouse Noggin should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.
Uniprot ID
    P97466
Purity
    Greater than 95.0% as determined by SDS-PAGE.
Synonyms
    Noggin, SYM1, SYNS1, NOG.
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