MIP2 Viral Recombinant Protein

Algent bio Protein
Algent bio Protein

MIP2 Viral Recombinant Protein

MIP-2 Viral Recombinant produced in E.Coli is a single,non-glycosylated, polypeptide chain containing 70 amino acids and having a molecular mass of 7.9 kDa. The MIP-2 is purified by proprietary chromatographic techniques.

Catalog Number
    PRXD00305
$320.00

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United States

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Catalog Number
    PRXD00305
Source
    Escherichia Coli.
Form
    Sterile Filtered White lyophilized (freeze-dried) powder.
Formulation
    Lyophilized from 1mg/ml solution containing 20mM Phospahte Buffer, pH 7.4 % 0.15M NaCl.
Stability
    Lyophilized MIP-2 Viral protein although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution CXCL2 should be stored at 4°C between 2-7 days and for future use below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.
Purity
    Greater than 97.0% as determined by RP-HPLC & SDS-PAGE.
Synonyms
    MIP-2 Viral, Viral MIP-2, MIP2 Viral, Viral MIP2, Viral Macrophage inflammatory Protein-2.
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Usage: Algentbio products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.