Leptin Receptor Chicken Recombinant Protein

Algent bio Protein
Algent bio Protein

Leptin Receptor Chicken Recombinant Protein

Leptin Binding Domain Chicken Recombinant also called Leptin Receptor produced in E.Coli is a single, non-glycosylated, polypeptide chain containing 208 amino acids and having a molecular mass of 24.5 kDa. Chicken Leptin Receptor consists of the cytokine binding domain of leptin receptor amino acids 420-626 of chicken leptin receptor.The Leptin Binding Domain is purified by proprietary chromatographic techniques.

Catalog Number
    PRXD02558
$320.00

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United States

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Catalog Number
    PRXD02558
Source
    Escherichia Coli.
Form
    Sterile Filtered colorless solution at a concentration of 0.4 mg/ml.
Formulation
    The protein was filter sterilized and stored at 4°C (0.2 to 0.5 mg/ml) solution of Tris-HCl buffer, pH 9.0 with 150mM NaCl.
Stability
    Sterile solutions at 0.5mg/ml or less are stable at 4°C for several months.
Purity
    Greater than 99.0% as determined by:(a) Analysis by SEC-HPLC.(b) Analysis by SDS-PAGE.
Synonyms
    OB Protein, Obesity Protein, OBS, Obesity factor, Leptin Receptor.
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Usage: Algentbio products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.